...brings out the fall flavors...
For centuries, tea has been associated with good health. Now more than ever, scientific research supports that connection.
Green tea, black tea, white tea and oolong tea have antioxidants. These antioxidants have shown a variety of benefits from drinking tea – greater immunity, improved cognitive functions, a decreased risk of cardiovascular problems, less fatigue, lower blood pressure, a slowing of the aging process, and reduced stress.
Try our selection of fall favorites:
Pumpkin Spice: Cozy up and sip this warm blend of premium black tea, cinnamon, ginger, nutmeg & clove to ward off chilly days. A splash of milk transforms this tea to pumpkin pie in a cup.
Hot Apple Cider: A naturally-caffeine-free blend of apples, cinnamon cloves and ginger... reminiscent of apple cider.
Caramel Apple: Sweet African rooibos is the ideal base for smooth caramel and crisp apple flavors. This pleasing caffeine-free blend is wonderful as a dessert tea. Enjoy caramel apple tea with a splash of warm milk.
Golden Pumpkin: A seasonal spice, herbal pumpkin tea made from a natural, caffeine-free blend of rooibos, turmeric and pumpkin pie spices. It will be your 'go-to' tea for autumn days or evenings.
Almond Macaroon: Here's a tea for macaroon lovers! The scent of lightly toasted almonds greets the fortunate sipper. Healthy rooibos provides a smooth, caffeine-free base while coconut adds a touch of sweetness. Make every day a cause for celebration with this calorie-free, Kosher certified tea.